Pastry Chef %22 B%22 (Bogotá)

As a Pastry B, you support the pastry section of the kitchen while working closely with the Pastry Chef, Executive Chef, and Sous Chef to deliver an excellent Guest and Member experience.ResponsibilitiesAssist in the daily operation of the pastry sectionPrepare and present desserts following established recipes and standardsEnsure consistency and quality across all pastry and dessert offeringsSupport mise en place and daily production requirementsMaintain cleanliness and organization of the pastry areaFollow instructions from senior chefs and support team coordinationAssist in basic production planning as requiredContribute to food cost control by minimizing waste and following portion standardsEnsure compliance with food hygiene and Health and Safety regulations #J-*****-Ljbffr Postúlate en Kit Empleo: kitempleo.com.co/empleo/1b23om